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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Size (flat measurements)Chest: 24”Shoulder-Shoulder: 25”Length: 34”
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Product #: NI31
Product # MWH2283
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ENG: Japanese Cooking with Kids by Debra Samuels & Mayumi Uejima-Carr notebook Size (flat measurements)Chest: 24”Shoulder-Shoulder: 25”Length:Winner of the 2025 Gourmand Cookbook Award, Japanese Cooking with Kids features 50 kid tested recipes designed for ages 8 to 14. From sushi rolls and ramen to cute bento boxes and mochi, these healthy, fun to make meals encourage families to cook and eat better together. Beyond recipes, the book includes hands on activities and core cultural principles like seasonal eating and mindful portioning. Its a delightful, hands on guide to experiencing
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