Linseed/FlaxSeed Weight:250Gr"Linseeds (also known as Flaxseeds) are a rich source of micronutrients, dietary fiber, manganese, vitamin B1, and the essential fatty acid alpha linolenic acid, also known as ALA or omega 3. The seeds come from flax, one of the oldest fiber crops in the world known to have been cultivated in ancient Egypt and China."
Garam masala is a blend of ground spices and is best when added at the end of cooking
and cosmetic uses
Curry leaves and Cloves
Delicious and natural Californian almonds
For the best flavour take the dried sticks and grind them as needed using a spice grinder
It is a basmati rice which has a long grain and becomes fluffy when cooked
duck and various chicken recipes
Kabuli Chickpea 8-10mm in size
Pearl barley has a neutral-cereal taste
Liquidize by placing jar in warm water
Aniseed is a warm licorice-tasting seed used both for medicine and in cooking
Premium Karak Tea premix with hot water or milk and make a unique instant tea