Cake | Caramel Espresso Cake - Vegan, Gluten Free & Refined Sugar Free - Nature's Soul - Glass Jar chinese Ready-to-cook

Ready-to-cook

and local pickles

Lemon grass is known for its antibacterial and antifungal properties

A NUTRI – DENSE WINNER

making it easier to digest and more likely to be tolerated by those with digestive issues

Cake | Caramel Espresso Cake - Vegan, Gluten Free & Refined Sugar Free - Nature's Soul - Glass Jar chinese Ready-to-cookMade for coffee lovers! Espresso infused cake with creamy caramel made from coconut sugar, Made with plant based ingredients, naturally gluten free flours this jar packs the perfect balance of espresso flavour and caramel. Ingredients: Almond flour, Coconut Sugar, Coconut Cream, Oat Flour, 55% Dark Chocolate, Flax Seeds & Coffee