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fermentations are wild
The 2020 vintage brings a generous expression of the site
Gahier maintains a steadfast
yields a Barolo defined by aromatic lift and mineral precision
The soil here is thin
2018 Barale Fratelli, Barolo, Castellero Vintage_1989 fermentations are wildBarale Fratelli has been a fixture in the village of Barolo since 1870, with a family winemaking lineage that traces back to the seventeenth century. This wine is made from Nebbiolo grown in the Castellero vineyard, a site characterized by its light, sandy soils and long standing vine plantings. In the glass, it displays a garnet hue with aromatic notes of dried rose, red cherry, and a subtle earthiness, supported by a structured, velvety texture. The