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classics revisited
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Vineyard of Saint-Émilion Foreword by Bonnie Tsui classics revisitedJournalist Florence Hernandez and photographer Guillaume de Laubier invite readers to discover exceptional wines from Saint milion, the oldest and most prestigious vineyard in the world. Foreword by Guy Savoy Limestone, clay, sand . . . The vines of Saint milion are rooted in a land made of a mosaic of soils, giving its wines an inimitable taste. Here in the heart of the oldest and most prestigious vineyard in the world, Saint milion is synonymous