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and traditional crafts are used
and fruit-based desserts
Red Panax is an Asian/Korean ginseng processed using heat and steam for preservation purposes
Serving size 1 🍵 tea bag (2g)
this tea won a gold medal in Panama Pacific International Exposition
Bei Sha Shen/北沙参/Coastal Glehnia Root/ Glehniae Radix 500g scented tea and traditional crafts are usedBei Sha Shen Coastal Glehnia Root Glehniae Radix 1lb Storage: Stored in a dry place and no direct sunshine. Sugest Use: 1. Rinse the herbs with cold running water then soak it for 30min. 2. Water : Herbs ( 2liters : 30g ) 3. Bring to a boil, lower the heat and simmer for 30min ~ 2hr or more. ( Roots, Seeds or Fruits : 1hr 2hr Loose leaves : 10min 30min )
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